Antipasti

BURRATA

18.0

CHERRY TOMATOES, ROCKET, BALSAMIC & EVO OIL DRESSING

POLPETTE

18.0

SLOW COOKED VEAL & PORK MEATBALLS, FOCCACIA & PARMESAN

(V) (GF)

(GF)

CALABRESE POPCORN CHICKEN

19.5

SERVED WITH NDUJA MAYO

ARANCINI

19.5

HOUSE MADE ARANCINI WITH BOLOGNESE, MOZZARELLA, PARMESAN & AIOLI (3PCE)

CALAMARI FRITTI

18.0

LIGHTLY FRIED WITH SQUID INK AIOLI

HAVE AS A MAIN 36.0

(GFO)

Pasta

ORECCHIETTE AL RAGU

34.0

SLOW COOKED LAMB RAGU WITH PARMESAN

LINGUINE GAMBERI

34.0

PRAWNS, CHORIZO, BROCCOLI CREME, GARLIC & CHILLI

THE GNOCCHI BREAD BOWL

29.0

HOUSEMADE POTATO GNOCCHI, TOMATO SUGO, MOZZARELLA & PARMESAN - IN OUR EDIBLE BOWL!

(V) (VGO)

PESTO ALLA GENOVESE

29.0

HOUSEMADE POTATO GNOCCHI, PISTACHIO PESTO & PARMESAN

ADD BURRATA 5.0

(V)

SKETTI

29.0

BOLOGNESE, MEATBALLS OR TOMATO SUGO

(VGO)

RIGATONI ALLA VODKA

32.0

ADD SAUSAGE OR CHICKEN 5.0

SECRET SAUCE

(V)

LASAGNE

29.0

LAYERS OF BOLOGNESE, CREAMY BECHAMEL, MOZZARELLA & PARMESAN

RISOTTO DI ZUCCA

29.0

PUMPKIN RISOTTO WITH SAGE & PINE NUTS

(V) (VGO)

GLUTEN FREE PASTA AVAILABLE

Pizza

MARGHERITA

27.0

SAN MARZANO, FIOR DI LATTE, BASIL & EVO OIL

(V) (VGO)

TROPICALE

27.0

SAN MARZANO, MOZZARELLA, SHAVED HAM & PINEAPPLE

CAPRICCIOSA

28.0

SAN MARZANO, FIOR DI LATTE, HAM, MUSHROOMS & OLIVES

CRUDO

31.0

SAN MARZANO, BURRATA, BASIL, EVO OIL & PROSCIUTTO

POLLO

29.0

MOZZARELLA, CHICKEN, AVOCADO & GOATS CHEESE MOUSSE, GARLIC, CHILLI & PARMESAN.

DIAVOLA

29.0

TOMATO SUGO, MOZZARELLA, SALAME, NDUJA & OLIVES.

GAMBERI

MOZZARELLA, PRAWNS, CHERRY TOMATOES, CHILLI & GARLIC

32.0

PATATE & SALSICCIA

29.0

FIOR DI LATTE, NINO & JOE’S SAUSAGES, ROASTED POTATOES, NDUJA & PARMESAN

THE BANGA

29.0

SAN MARZANO, FIOR DI LATTE, SLICED SAUSAGE, TOPPED WITH FRIES & AIOLI

TARTUFONA

31.0

TRUFFLE CREAM, MOZZARELLA, MUSHROOMS, PARMESAN & TRUFFLE OIL

5 FORMAGGI

29.0

(V) (VGO)

MOZZARELLA, SMOKED MOZZARELLA, PARMESAN, GORGONZOLA & STRACCIATELLA

(V)

MORTAZZA

31.0

MOZZARELLA, PISTACHIO PESTO, BURRATA, BASIL, TOASTED PISTACHIO & MORTADELLA

Secondi

GUANCIALE DI MANZO

38.0

BRAISED BEEF CHEEK, MASHED POTATO & CARROTS IN A RED WINE JUS

PESCE ALLA PUTTANESCA

39.0

FRIED WHITING FILLETS IN A TOMATO, OLIVE, CAPER & ANCHOVY SAUCE WITH FRIES

Contorni

RUCOLA SALATA

19.0

ROCKET, SHAVED PEAR, WALNUTS, TRUFFLE HONEY DRESSING & PARMESAN

CAPRESE SPAGLIATO

19.0

BUFFALO MOZZARELLA, WATERMELON, TOMATOES, EV OIL & BASIL

GARLIC FOCACCIA

14.0

HOUSEMADE GARLIC FOCACCIA WITH CHEESE FONDUE

(V)

TRUFFLE & PARMESAN FRIES

12.0

(V) (GF)

(V) (GF)

(V) (GF)

Dolci

TIRAMISU

16.0

WHIPPED MASCARPONE MOUSSE, KAHLUA & COFFEE SOAKED BISCUITS & COCOA

BUDINO DI DATTERI

16.0

STICKY DATE PUDDING WITH BUTTERSCOTCH SAUCE & WHIPPED RICOTTA MOUSSE

NUTELLA DONUTS

22.0

AN EDIBLE NUTELLA BASKET WITH CINNAMON DONUTS & STRAWBERRIES

CANNOLI SICILIANI

18.0

SWEET RICOTTA, CHOCOLATE & PISTACHIO

(GFO)

Bambinis

NUGGETS & FRIES

12.5

WITH TOMATO SAUCE

SKETTI

12.5

BOLOGNESE, MEATBALLS OR TOMATO SUGO

PIZZA

12.5

MARGHERITA OR TROPICALE

PLEASE BE ADVISED THAT DUE TO THE LARGE AMOUNTS OF WHEAT FLOUR THROUGHOUT OUR KITCHEN, CROSS CONTAMINATION CANNOT ENTIRELY BE AVOIDED.

(V) VEGETARIAN (VGO) VEGAN OPTION (GF) GLUTEN FREE (GFO) GLUTEN FREE OPTION